FOREST FRUIT MUFFINS

There are many recipes and books about muffins and it will probably be some time before I get to know them all. But is it even possible? For now, I am sharing the recipe for muffins with forest fruit. They taste delicious and look refined, which is why I recommend them for all kinds of family events. The weekend is approaching, it is worth preparing something sweet.

COURGETTE SALAD

When you feel hungry, it's a good idea to have some healthy snack in the fridge that you can eat without remorse. Courgette is an excellent vegetable for me and I often use it in my kitchen. Low calorie (17 kcal per 100 g), inexpensive, readily available in stores, and you can munch it raw. So far - only the advantages.

RYE PASTA WITH COURGETTE, SHALLOTS AND TOFU

I prepared this lunch during my motorhome trip around Norway. I needed quick and tasty recipes, because there was no time for fancy dishes. The weather was good, so cooking outdoors was a pleasure.

SPINACH PESTO WITH LIME

I feel green ... This dish easily smuggles green vegetables into the diet of young and old. I am happy to prepare them for lunch or dinner. I don't use all of the pesto so I have a delicious spread for my breakfast sandwiches ( homemade bread will be perfect). This practical approach saves me a lot of time and work.

COURGETTE ROLLS WITH HUMMUS AND PESTO

I use this recipe when I want to use up leftovers from my refrigerator. Humus, pesto or any spreads will be useful for this dish. You also need zucchini and some raw vegetables. Use your imagination and your dish will be different every time. Courgette rolls dipped in soy sauce ... mmm ... taste great.

CHIA OAT BANANA PANCAKES

Appetizing, fragrant banana and oat chia pancakes, topped with maple syrup, is a sweet breakfast. When prepared in the open air, it tastes even better! Add some hot coffee and you can start your day. The location near the Hafrsfjord bridge turned out to be perfect for outdoor cooking.

KALE PESTO

If I hear the word "kale" I immediately think it's very healthy. Kale dishes are not only healthy, but also very appetizing. There are already a few recipes on the blog using these weirdly twisted leaves.

CUCUMBER ROLLS WITH DRIED TOMATOES AND GUACAMOLE

A refreshing, light and healthy snack that can also be a salad with dinner. It looks very nice on the table, so it's worth "testing" it on your guests :) I rolled my rolls outdoors (by the sea), because with such a beautiful sun the views are amazing .

SOUP IN A JAR

When storms and rains stop for a moment and the sun shyly comes out from behind the clouds, you should go for a walk without a delay. It is not known when the next such opportunity will come. I wanted to stop by the charming pier in Grodem a long time ago. From there, you can observe ships, motorboats and fishing boats passing through the fjord (Byfjorden). Byfjorden is 10 km long and starts at the Tungenes lighthouse (see outdoor cooking - couscous salad) and ends at the port of Stavanger. From the pier, you can also see the nearby islands and in the distance the snow-capped peaks of the mountains. There I decided to prepare and eat my lunch.

PUMPKIN WITH SHALLOTS AND GARLIC

Few ingredients, little work and such a TASTE! I can't believe it myself :) Dressing does all the work here, so it's not worth proceed to the topic without it.